Gastronomic autumn weekend

  • ontdekkingsweekend
  • gastronomisch najaarsweekend
Category
coast, Corsendonk Duinse Polders, Gastronomy, Gastronomy, Packages
About This Project

Gastronomic autumn weekend

@ Corsendonk Duinse Polders

The gastronomic autumn weekend can be booked from Friday 15 November 2019 to Sunday 17 November 2019

 

Stay in full board from Friday supper to Sunday brunch

PROGRAM:

On Friday:

  • Dinner buffet including drinks à volonté
  • Dance evening with DJ Around

On Saturday:

  • Breakfast and lunch buffet including drinks à volonté
  • Morning: Film in congress hall
  • Afternoon: walk along the Interbellum architecture with guide
  • Supper: Gastronomic banquet in buffet style, incl. Beverages at full price

On Sunday: Musical brunch with Cliff and a glass of bubbles

Gourmet banquet menu:

Baked st-jacob nuts with lobster sauce

Creamy chicory soup

Mojito sorbet

Marcassin with hunter sauce, winter vegetables and croquettes

Surprise tail

Mocha or tea

Four fruit liqueur

 

Price in a standard room: per adult: € 248.50

Supplement Single: € 15.00 per room, per night

 


more info? Mail to info.duinsepolders@corsendonkhotels.com or call 0032 50 43 24 00