Fishweekend

  • ontdekkingsweekend
Category
coast, Corsendonk Duinse Polders, Gastronomy, Gastronomy, Packages, Packages
About This Project

Fish Weekend

@ Corsendonk Duinse Polders

From Friday 16 april 2021 until Sunday 18 april 2021

 

Stay in half board

  • Delicious fish buffet served on Friday evening
  • Guided visit to the pier of Blankenberge on Saturday
  • Gastronomic 4-course dinner on Saturday evening, exclusively with delicacies from the sea

 

Price per adult:
based on two persons/room from: € 189,00
*Upgrade your stay to a nice studio for a surcharge of € 25,00

Excluding tourist tax: € 2,50 per person, per night
Supplement single: € 15,00 per room, per night

 

 

Menu Saturday evening:

Aperitif with appetizer
Bouillabaisse from the North Sea
Monkfish with mousseline sauce on a bed of stewed leeks, potatoes
Dessert of the house

 


 

Book now

 

 

 

More information? Mail to info.duinsepolders@corsendonkhotels.com or call 0032 50 43 24 00.